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This one has become a huge hit when entertaining. If you like clam chowder, you will love this recipe.
--Essy
Ingredients:
4 cans of Cream of Potato soup
4 cans of New England Clam Chowder
2 cans minced clams with juice
1 onion, chopped
and sauteed in
1 stick butter
1 quart half and half
Procedure:
Saute onions in butter, then add all ingredients in crockpot for 4 hours...
I usually put it on low and cook it all
day... Also it makes alot and sometimes over fills my crockpot.. Dont know if its my crockpot being too small or just too
much stuff LOL .. Im sure if you wanted you could cut the ingredients in half ... ENJOY!!
SUBMITTED BY FROGYLADY
http://www.cookingcache.com/crockpot.html
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